The Umami Kitchen

Signature Recipes with MSG

A collection of flavour-packed dishes from the coffee table book — each built on naturally savoury ingredients and finished with a touch of MSG to deepen the umami without adding sodium.

Chicken Donne Biryani
37Rice & Biryani

Chicken Donne Biryani

Chef Ajay ChopraNon-Vegetarian / Uses MSG
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Surti Locho
38Snacks

Surti Locho

Chef Ajay ChopraVegetarian / Uses MSG
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Sindhi Mutton Soup (Mutton Stew)
39Soup

Sindhi Mutton Soup (Mutton Stew)

Chef Ajay ChopraNon-Vegetarian / Uses MSG
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Molagapodi Ghee Poached Crab Idli
40Snacks

Molagapodi Ghee Poached Crab Idli

Chef Ajay ChopraNon-Vegetarian / Uses MSG
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Paush Vada
41Snacks

Paush Vada

Chef Ajay ChopraVegetarian / Uses MSG
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Tabak Maaz (Lamb Ribs)
42Main Course

Tabak Maaz (Lamb Ribs)

Chef Ajay ChopraNon-Vegetarian / Uses MSG
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Koji-Marinated Lamb Shank Uppu Kari with Miso, Coin Parotta & Curry Leaf Pesto
43Main Course

Koji-Marinated Lamb Shank Uppu Kari with Miso, Coin Parotta & Curry Leaf Pesto

Chef Ajay ChopraNon-Vegetarian / Uses MSG
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Fish Amritsari
44Starters

Fish Amritsari

Chef Ajay ChopraNon-Vegetarian / Uses MSG
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Miso Cashew Mysore Pak Entremet
45Dessert

Miso Cashew Mysore Pak Entremet

Chef Ajay ChopraEggetarian / Uses MSG
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